In Tamil Nadu, it is called mulaikkira and is regularly consumed as a favourite dish, where the greens are steamed and mashed with light seasoning of salt, red chili pepper, and cumin. You will notice the links in the English column. This will be helpful for users to find it easy and identify. Family: AMARANTHACEAE (Amaranth Family) Family (Hindi name): GARUNDI FAMILY (गरूण्डी फैमिली) Family (as per The APG System III): AMARANTHACEAE Species Name (as per The Plant List): Amaranthus viridis L.; Common name: Slender Amaranth, Wild Amaranth ; Vernacular name: Chelakeerae soppu, Chilkere soppu (Kannada); Kuppaikkerai (Tamil); Kuppacheera, Kuppakeera … Most of the people are not aware of the names of different varieties of spinach. [44] It is also known among the Kalenjin as a drought crop (chepkerta). It is used to prepare curries such as hulee, palya, majjigay-hulee, and so on. A smaller leafed amaranth, “siru” is small in Tamil. Also a synthetic dye was named "amaranth" for its similarity in color to the natural amaranth pigments known as betalains. In China, the leaves and stems are used as a stir-fry vegetable, or in soups. Amaranthus viridis L. (1763) Preferred Common Name. It is hardy to zone (UK) 5 and is not frost tender. Greeks stop harvesting the plant (which also grows wild) when it starts to bloom at the end of August. It includes the former goosefoot family Chenopodiaceae and contains about 165 genera and 2,040 species, [2] [3] making it the most species-rich lineage within its parent order , … Check out our list of Tamil baby Boy names starting with d and choose best Tamil name that starts with D for your new born or expected baby Boy. A similar example in a Common Name search is Virginia snakeroot. The Botanical Review, 83(4), 382–436. Prickly Amaranth is an annual herb with sometimes red tinged erect stems, sometimes ascending, 30-150 cm long, usually branched. It is a Tamil name, denoting laborers in agriculture and/or industry. Amaranth's cosmopolitan distribution makes it one of many plants providing evidence of Pre-Columbian oceanic contact. Most of the herd included here 16185, EEC No. In the Philippines, the Ilocano word for the plant is kalunay; the Tagalog word for the plant is kilitis or kulitis. [3] Amaranth varies in flower, leaf, and stem color with a range of striking pigments from the spectrum of maroon to crimson and can grow longitudinally from 1 to 2.5 metres (3 to 8 feet) tall with a cylindrical, succulent, fibrous stem that is hollow with grooves and bracteoles when mature. Because of its importance as a symbol of indigenous culture, its palatability, ease of cooking, and a protein that is particularly well-suited to human nutritional needs, interest in amaranth seeds (especially A. cruentus and A. hypochondriacus) revived in the 1970s. [13] A modified infrageneric classification of Amaranthus includes three subgenera: Acnida, Amaranthus, and Albersia, with the taxonomy further differentiated by sections within each of the subgenera. The classification of these groups are further supported with a combination of floral characters, reproductive strategies, geographic distribution, and molecular evidence. High Protein Content: The first thing I noticed when I read the label at the back of the pack is it’s … Amaranthus grandiflorus (J. [1] Some amaranth species are cultivated as leaf vegetables, pseudocereals, and ornamental plants.

The Greeks call the Amaranthus blitum var. De Macvean & Pöll (1997). For the ancient Greek writer, see, Mapes, Cristina, Eduardo Espitia, and Scott Sessions. Amaranth flour can be used for making pastas and baked goods. It is hardy to zone (UK) 5 and is not frost tender. Jepson Man. One part amaranth flour to 3-4 parts wheat or other grain flours may be used. V. Revisión de las especies americanas con 1-4 estambres, 1 a 5 tépalos, e inflorescencias exclusivamente axilares. [13] Although this classification was widely accepted, further infrageneric classification was (and still is) needed to differentiate this widely diverse group. [family AMARANTHACEAE] on JSTOR", "Amaranthus muricatus (Moquin-Tandon) Hieronymus [family AMARANTHACEAE] on JSTOR", "Amaranth leaves, cooked, boiled, drained, without salt, per 100 g", "Cereal-based gluten-free food: how to reconcile nutritional and technological properties of wheat proteins with safety for celiac disease patients", "Gluten-free diet in children: an approach to a nutritionally adequate and balanced diet", "Recent advances in the formulation of gluten-free cereal-based products", "Legacy: The Official Newsletter of Amaranth Institute", "Traditional food-processing and preparation practices to enhance the bioavailability of micronutrients in plant-based diets", "Singh Anurudh K (2017) Early History of Crop Introductions into India: II. Despite utilization studies showing that amaranth can be blended with other flours at levels above 50% without affecting functional properties or taste, most commercial products use amaranth only as a minor portion of their ingredients despite them being marketed as "amaranth" products. This probably occurred in the Miocene. In the preparation of flatbreads, pancakes and pastas, 100 per cent amaranth … Seeds of Amaranth grain have been found in archeological records in Northern Argentina that date to the mid-Holocene. It is in leaf from April to October, in flower from July to September, and the seeds ripen from August to October. Most amaranth in American food products starts as a ground flour, blended with wheat or other flours to create cereals, crackers, cookies, bread or other baked products. Galliaria spinosa (L.) Nieuwel. A similar example in a Common Name search is Virginia snakeroot. In Indonesia and Malaysia, leaf amaranth is called bayam. So here is a glossary of vegetable names in English and other languages such as Malayalam, Hindi, Tamil, Kannada, and Telugu. These compounds are reduced in content and antinutrient effect by cooking.[28][29].

Telugu name : Thotakura. The seed, oil, and leaf are used as food. Several amaranth species are useful as food crops and are grown both for their leaves and for their edible seeds, which are a nutritious pseudocereal (nongrass seeds used like cereal grains). It is boiled, then served with olive oil and lemon juice like a salad, sometimes alongside fried fish. Below is the handy table for grains, cereal that may help you. Agathikeerai ( Botanical Name - Sesbania grandiflora): Fried Chilli Idli/Idli Manchurian/Kaima Idli, Homemade Tomato Pasta sauce and Pasta with that sauce, Paruppu podi/Spiced Lentil powder for rice, Toor Dal Rice - Spicy version(Thuvaramparuppu Sadam), Toor Dal Rice - Easy version Arisi Paruppu Sadam, Coriander Chutney with coconut and red chillies, [+] North Indian Gravies/Side dish for chapathi, Aloo Resadar - Spicy Potatao curry in North Indian style, [+] South Indian Side dish for chapathi,poori and parota, Eggless Chocolate Chip Cookies in Hide & Style Biscuit, Eggless Vanilla Rava Cake in Pressure Cooker, Eggless Tutti Frutti Cake in Pressure Cooker, Vanilla Ice cream without ice cream maker and cream, [+] Beverages - Tea,Coffee,Juice,Kheer,Payasam,Milkshakes and Soups, Fine Lines and Wrinkles - Causes, Prevention and Solutions, Banana Peel for acne,dark spots and blemishes removal, Home remedies for chapped, cracked and dry lips, Home remedy for cold, cough and chest congestion - Camphor and Coconut oil, Home remedy for cold, cough and chest congestion - Ajwain Leaves(Karpooravalli), Home remedy for cold - Honey and Cinnamon, Home remedy for throat,ear pain,cold and cough- Pepper and Palm Sugar Milk, [+] Home Remedies | Basics| Do It Yourself At Home, Olay Total Effects 7 IN 1 anti-aging cream. Amaranthus powellii × Amaranthus retroflexus, Amaranthus retroflexus subsp. [2] Catkin-like cymes of densely packed flowers grow in summer or autumn. Cavery: For Tamilians, the river Cavery A. Reznicek. There has been opposing hypotheses of a single as opposed to multiple domestication events of the three grain species. In Andhra Pradesh, this leaf is added in preparation of a popular dal called thotakura pappu in (Telugu). A 100-gram (3 1⁄2-ounce) reference serving of uncooked amaranth grain provides 1,550 kilojoules (371 kilocalories) of food energy, and is a rich source (20% or more of the Daily Value, DV) of protein, dietary fiber, pantothenic acid, vitamin B6, folate, and several dietary minerals (table). Amaranthus spinosus, commonly known as the spiny amaranth, spiny pigweed, prickly amaranth or thorny amaranth, is a plant is native to the tropical Americas, but is present on most continents as an introduced species and sometimes a noxious weed.It can be a serious weed of rice cultivation in Asia. This will be helpful for users to find it easy and identify. Agarathi is a Tamil dictionary with over 100,000+ words and multiple dictionary sources are available for search. Despite relatively common exposure, there are no indications of human risk from the cardiotoxic or nephrotoxic Amaranthus syndromes. ], Culpepper et al. Thus it has to be prepared and cooked like other grains. It is known in Yoruba as shoko, a short form of shokoyokoto (meaning "make the husband fat"), or arowo jeja (meaning "we have money left over for fish"). Those links will provide you the list of recipes made using that ingredient. J Integr Med. [10] The panicle is harvested 200 days after cultivation with approximately 1,000 to 3,000 seeds harvested per gram. It is in leaf from April to October, in flower from July to September, and the seeds ripen from August to October. Scientific Name AMED Amaranthus edulis Speg. "The following color additives are not authorized for use in food products in the United States: (1) Amaranth (C.I. [4], There are approximately 75 species in the genus, 10 of which are dioecious and native to North America with the remaining 65 monoecious species endemic to every continent from tropical lowlands to the Himalayas. Robertson and Amaranthus. Amaranthaceae, amaranth family of flowering plants (order Caryophyllales) with about 175 genera and more than 2,500 species, mostly herbs and subshrubs, distributed nearly worldwide. Amaranthus, S. (2) — 2S. Common name : Slender Amaranth, Green Amaranth Botanical name : Amaranthus viridis Family : Amaranthaceae Order : Caryophyllales Origin : Asia, South India Sanskrit : Tanduliya Genus : Amaranthus Tamil : kuppai keerai Type : Annual Flowering season : Jul to September Height : 3 feet tall Foliage : Evergreen, found in fields Flowers : Brown in colour Another Indian annual, A. hypochondriacus (prince's feather), has deeply veined, lance-shaped leaves, purple on the under face, and deep crimson flowers densely packed on erect spikes. Amaranthus spinosus is a ANNUAL growing to 0.6 m (2ft) by 0.2 m (0ft 8in). [12] A. hybridus may derive from South America, whereas A. quentiensis, A. caudatus, and A. hypochondriacus are native to Central and North America. A voucher may be a record of a plant's occurrence in a particular area, or a specific example of a plant used in a The table after that contains Indian flour names. The health benefits of most popular medicinal varieties of spinach are elaborated in this blog. [10] Seeds are circular form from 1 to 1.5 millimeters in diameter and range in color with a shiny, smooth seed coat. Amaranthus palmeri NC State University and N.C. A&T State University work in tandem, along with federal, state and local governments, to form a strategic partnership called N.C. In Lingala (spoken in the Congo), it is known as lɛngalɛnga or bítɛkutɛku. Scientific Name AMCH7 Amaranthus chlorostachys Willd. [53][54], Seabeach amaranth (A. pumilus), an amaranth on the Federal Threatened species List, Red-root amaranth (A. retroflexus)—from Thomé, Flora von Deutschland, Österreich und der Schweiz 1885, Southern Kerala-style traditional Thoran made with Cheera (amaranth) leaves, "Amaranthus", "Amarantus", and "Doodo" redirect here. Occasionally the plant may become a short-lived perennial Occasionally the plant may become a … After the Spanish conquest, cultivation of amaranth was outlawed, while some of the festivities were subsumed into the Christmas celebration. [15], Amaranthus includes three recognised subgenera and 75 species, although species numbers are questionable due to hybridisation and species concepts. Araikeerai (Botanical Name - Amaranthus Dubius): Araikeerai is a common spinach type used in most of the houses. Amaranth: Another Ancient Wonder Food, But Who Will Eat It? Chapter 8: Ethnobotany. This is partially due to the reduction in tillage, reduction in herbicidal use and the evolution of herbicidal resistance in several species where herbicides have been applied more often. ex Gren. This was one of the more important Aztec festivals, and the people prepared for the whole month. Most Common Namesakes Submitted Surnames Message Boards Submit a Name Sign In Register Tamil Submitted Surnames Home » Submitted Names Tamil names are used in southern India and Sri Lanka. International Rice Research Newsletter, 8(2):17. Do not copy any content or images. The first column has English name and following columns have names in Indian regional languages. Several species are raised for amaranth "grain" in Asia and the Americas. Also, this plant can survive in tough conditions. AMARANTHUS SPINOSUS - à®® ள ள க க à®° AMARANTHUS TRICOLOUR - அர க க à®° AMMNIA VESICATORIUS - ந à®° à®® ல ந à®° ப ப AMOMUM SUBLATUM - ப à®° ய ஏலக க ANETHUM SOWA - … It does not have any name in Tamil or any other Indian languages. Amaranthus, M. (7. [41], Amaranth species are cultivated and consumed as a leaf vegetable in many parts of the world. Classification Click on a scientific name below to expand it in the PLANTS Classification Report. [12][18] There is evidence of phylogenetic and geographical support for clear groupings that indicate separate domestication events in South America and Central America. Names of common varieties of spinach are mentioned in different language like English, botanical names, Tamil, Telugu etc. Check out our list of Tamil baby Girl names starting with d and choose best Tamil name that starts with D for your new born or expected baby Girl. Amaranthus tricolor, known in the vernacular as Joseph’s coat, eddible amaranth, or Chinese spinach, is an annual of the Amaranthus genus cultivated for its tender shoots, leaves, and sprouted seeds. Amaranth weed species have an extended period of germination, rapid growth, and high rates of seed production,[2] and have been causing problems for farmers since the mid-1990s. Boil in water with twice the amount of water as grain by volume (or 2.4 times as much water by weight). Amaranthus is part of the Amaranthaceae that is part of the larger grouping of the Carophyllales. Glyphosate-resistant Palmer amaranth (, Learn how and when to remove this template message, 10.1614/0043-1745(2003)051[0037:IORPAR]2.0.CO;2, "Amaranth tastes as good as it looks | James Wong", "Analysis of phylogenetic relationships and genome size evolution of the Amaranthus genus using GBS indicates the ancestors of an ancient crop", "The Amaranth Genome: Genome, Transcriptome, and Physical Map Assembly", "Type of Amaranthus interruptus R.Br. See more. It is easy to cook. ), the caterpillars of the skipper Pholisora catullus (Common Sootywing), and the caterpillars of several moths. An evolutionary lineage of around 90 species within the genus has acquired the C4 carbon fixation pathway, which increases their photosynthetic efficiency. Keerai Types - Keerai Vagaigal - Keerai Names in Tamil English: 1. Amaranthus graecizans var. In cooked and edible forms, amaranth retains adequate content of several. Description. A new herbicide-resistant strain of Amaranthus palmeri has appeared; it is glyphosate-resistant and so cannot be killed by herbicides using the chemical., Articles containing Ancient Greek (to 1453)-language text, Articles needing additional references from April 2019, All articles needing additional references, Articles containing Classical Nahuatl-language text, Articles containing Spanish-language text, Articles with disputed statements from February 2020, Articles with unsourced statements from August 2020, Articles containing Indonesian-language text, Articles containing Ilocano-language text, Articles containing Vietnamese-language text, Articles containing Lingala-language text, Articles containing Portuguese-language text, Creative Commons Attribution-ShareAlike License. 2 in North America and E123 in the European Union.[48]. Two species are popular as edible vegetable in Vietnam: dền đỏ (Amaranthus tricolor) and dền cơm or dền trắng (Amaranthus viridis). Identity Top of page Preferred Scientific Name Amaranthus spinosus L. Preferred Common Name spiny amaranth Other Scientific Names Amaranthus caracasanus Kunth Amaranthus diacanthus Raf. The site is copyrighted. Amaranthus albus var. Wild species have longer bracteole's compared to cultivated species. Search by English and Tamil is available for all words. In Vietnam, it is called rau dền and is used to make soup. ", Amaranth is a herbaceous plant or shrub that is either annual or perennial across the genus. The name was first applied to the related Celosia (Amaranthus and Celosia share long-lasting dried flowers), as Amaranthus plants were not yet known in Europe. Amaranth soll nach Einigen unter der Verfolgung des Decius, nach Andern durch die Grausamkeit des deutschen (alemannischen) Königs Chrocus, der unter der The Aztec month of Panquetzaliztli (7 December to 26 December) was dedicated to Huitzilopochtli. In Greece, green amaranth (A. viridis) is a popular dish called βλήτα, vlita or vleeta. A. hybridus, L.) or dioecious (i.e. Assad, R., Reshi, Z. The species is monoecious (individual flowers are either male or female, but both sexes can be found on the same plant) and is pollinated by Wind. Theme images by. Fl. The diversity of climate and geography of India has only allowed the native people to grow different types of veggies in their fields. A very common name, Bhanupriya means ‘beloved of the Sun’. Proper weed control needs to be applied before the species successfully colonizes in the crop field and causes significant yield reductions. The leaves are generally smaller, and also pointier than most other common amaranth varieties. Amaranthaceae is a family of flowering plants commonly known as the amaranth family, in reference to its type genus Amaranthus. [47], The flowers of the 'Hopi Red Dye' amaranth were used by the Hopi (a tribe in the western United States) as the source of a deep red dye. It is the most important source of water for Tamil Nadu. A voucher may be a record of a plant's occurrence in a particular area, or a specific example of a plant used in a scientific investigation. See also . [14] The support for the addition of the subdivision Albersia because of its circumcise, indehiscent fruits coupled with three elliptic to linear tepals to be exclusive characters to members of this subgenus. E123, formerly certifiable as FD&C red No. [49] The following 9 species of Amaranthus are considered invasive and noxious weeds in the U.S and Canada: A. albus, A. blitoides, A. hybridus, A. palmeri, A. powellii, A. retroflexus, A. spinosus, A. tuberculatus, and A. [17], There is near certainty that A. hypochondriacus is the common ancestor to the cultivated grain species, however the later series of domestication to follow remains unclear. flowers categorized by alphabetical name A with detailed information like flower's common name, botanical name, order, family, local name, genus, type of flower, flowering season, colors, origin, tamil name, hindi name and flowers blooming month etc. Cereal pictures are also displayed in this glossary list. [13], In 1955, Sauer classified the genus into two subgenera, differentiating only between monoecious and dioecious species: Acnida (L.) Aellen ex K.R.