The recipe has been written to be flexible and scalable up to 50 portions. I was looking for a compote recipe there to compare sweet soup to a compote for fruit addition ideas. Remove spices. Step one. A Scandinavian favorite, fruit soup — called fruktsoppa in Swedish — can be made with most any dried fruit you have on hand: dried apples, dried apricots, dried cherries, dried currants, dried dates, dried mango, prunes (dried plums), raisins and more. Place over medium-high heat and bring to a boil. The recipe takes a little more effort, but if you can spare the time it's well worth it 4 hrs and 25 mins I make a similar mixed fruit dessert/soup. Transfer fruit to a 1-quart serving dish, leaving liquid in saucepan; discard cinnamon. Add cinnamon, lemon, tapioca and sugar and bring to a quick boil. 3. Cook for another 15 minutes stirring once in a while. Add fruit and continue to cook until thickened and clear. I linked this recipe in an email to another favored blogger, Deb Perlman, of Smitten Kitchen. Reheat the tomato soup. Stir the mixture into the pan and cook for a minute, then pour in the Print In a medium saucepan, combine the water, sugar, blueberries, strawberries and ginger. Sweet-tart berries are the base for this delicious fruit soup, a popular Scandinavian cold cure. Enjoyed for breakfast, snack or dessert, this soup delivers plenty of nutrition and sweetness without adding sugar. Pour this mixture into fruit pot and simmer until thick. Cover & simmer 30-40 minutes, or until fruit is tender. Combine juice with tapioca in large saucepan and let sit 5 minutes. Mix the celery salt and seeds in a small jar. For the Fruit Soup: 1 cup fresh strawberries, cleaned. However, the aromatic spice of the curry combined with warm fruit is absolutely fantastic. Add lemon juice and sugar to taste. Can be served cold or hot with cream. You can strain out the cherries if you prefer, but I love the texture and flavor they add to the soup. Learn how to cook great Hot fruit soup printer friendly . Hot Fruit Soup Recipe In a large bowl, combine all ingredients; mix well. 1/2 cup fresh blackberries or boysenberries. Fruits of your choice to fill a bowl (I use pineapple, … "Cold and warm fruit soups are common in Scandinavian, Baltic and Eastern European cuisines, while hot fruit soups with meat appear in Middle Eastern, Central Asian and Chinese cuisines. Let me know in the comments if you try this recipe! Recipe kindly shared by the Tesco Community Cookery School with Jamie Oliver. Finally dissolve 4 Tbsp of potato starch in 1/4 cup of water and slowly add it to the pot while stirring the soup. This New Year’s Day, at a leisurely late Saturday morning hour, my husband and I hosted a New Year’s brunch with friends and family. 1 (20 ounce) can pineapple tidbits, drained; 1 (15 ounce) can sliced pears, drained; 1 (15 ounce) can apricot halves, drained and halved 1/2 cup fresh raspberries. Mix a box of instant pudding & pie filling (vanilla or pineapple or your choice of flavor) with pineapple liquid. Step 3 Add cornstarch to liquid in saucepan, mixing well. Dec 13, 2013 - This Pin was discovered by Cathy Thrasher. Remove spices & serve either hot or cold. This flavorful soup is great for a healthy dinner whether it is hot or cold outside, the broth is warming but refreshing at the same time thanks for the addition of lime juice. your own Pins on Pinterest Hot fruit soup printer friendly recipe. Mix the cornstarch in 2 tablespoons water. Add spices and lemon zest and cook, stirring, for 3 or 4 minutes. Preheat your oven to 350 degrees F. Step two. My grandparents owned a takeout restaurant. Servs: 16 Prep: 5m Cook: 25m Ingredients. When mixture boils, stir well for about a minute to completely dissolve the sugar. How to Make Hot Curried Fruit Salad. 4. Before this recipe, I never considered combining curry powder with fruit. It was called Sun Hing. Scandinavian fruit soup is also known as sweet soup. 5. 1 peach, peeled, pit removed, and sliced. Forget canned soup – this homemade oxtail soup has great taste. Cook for about 30 minutes and pour the pasta. baking dish. Serve hot or cold with whipped or sour cream and a little grated nutmeg. Remove from heat and let kissel cool slightly. Learn how to make CHICKEN CORN SOUP with step by step easy recipe video. During the winter fruit soup can be prepared from compote (a kind of Polish drink) instead of fresh fruit. Cut apples into slices. Break cinnamon stick into 3 pieces & put them & the cloves in a cheesecloth bag, then add it to the fruit mixture. Mine calls for Chunk pineapple. 1 banana, peeled. Pour into an ungreased 2-1/2-qt. Wontons make the whole dish more filling and jackfruit adds a nice meaty texture. Contents[show] Description Ingredients 1 quart water 1/2 cup raisins 12 dried pitted prunes 12 dried apricots 1/3 cup dried cherries and/or cranberries 1/4 cup tapioca pearls 2 oranges, peeled and sliced 2 (or more) apples cored and sliced 1 teaspoon cinnamon 1 pinch salt Sugar to taste. What Makes Our Hot & Sour Soup Recipe Authentic. Chop up all your fruit into similar-sized pieces (no smaller than a strawberry), peeling and coring as necessary, and removing any stones. Cover, and simmer over medium heat 40 minutes or until fruit is tender. Note: the fruit weight is for trimmed, prepped fruit. It's a way of using fruit for a main meal, in a texturally thick and filling way. Crush all the peppercorns together using a pestle and mortar. Put all ingredients into a big pot on the stovetop and cook on medium low for about 1 hour until done. Melt one stick of butter in a … Set fruit aside. Cut kiwi into slices. Soak the apricots and prunes in 6 cups of cold water for 30 minutes, in a large stainless steel or enamel pan.

hot fruit soup recipe

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